If dessert and tea had a love child, this would be it. Nutty Honey Crunch is a warm, buttery-smooth black tea infused with the sweet, spiced flavors of golden pastry, toasted nuts, and a drizzle of honey. A little rich, a little cozy, and just indulgent enough to feel like a treat.

With a heady aroma of cloves, sweet blackberry leaf, and delicate rose petals, this blend steeps into a deep amber cup with a honeyed, nutty finish that lingers just long enough to make you crave another sip. Inspired by the layers of a beloved pastry (yep, baklava) but made for easy everyday indulgence—no sticky fingers required.

Perfect for dessert lovers, tea obsessives, and anyone who believes that a little sweetness makes everything better.

Ingredients:
Black Tea, Organic Cloves, Natural Baklava Flavoring, Sweet Blackberry Leaf, Rose Petals, Marigold Petals

Steeping Instructions:
Steep 1-2 teaspoons in hot water (212°F) for 3 minutes. Best enjoyed hot when you need a warm hug in a mug, or with a splash of milk for extra indulgence.